FATHER’S DAY: Have A Chocolate Cigar

With Father’s Day less than a month away (June 19th), we’re beginning a countdown of Father’s Day gifts. If Dad likes milk chocolate, pass out the Seegars—creamy milk chocolate cigars from See’s Chocolate. Wrapped in brown foil and nestled inside a clear gift box, the “Seegars” have a traditional cigar band printed with an “S,”…
Continue reading “FATHER’S DAY: Have A Chocolate Cigar”

FATHER’S DAY GIFTS: The Best Gourmet Gifts, 10% Off

Our father always liked a bargain, so in his honor, we’re offering a 10% discount on everything in our gourmet e-store: Father’s Day Gifts as well as everyday treats. For Dad, there are: Heart-healthy gifts, like fresh-picked avocados and the finest gourmet nuts. Indulgent gifts, like the best toffee (also available sugar-free), chocolate and whoopie…
Continue reading “FATHER’S DAY GIFTS: The Best Gourmet Gifts, 10% Off”

MOTHER’S DAY: Cabernet Sauvignon Margarita Recipe

An easy way to do something special for Mom is to serve her a cocktail created just for her. That was the thinking of Sauza Tequila, creator of the Mama Rita Margarita. Most moms enjoy a Margarita as well as a glass of wine, so here’s a twist that combines both. The recipe uses agave…
Continue reading “MOTHER’S DAY: Cabernet Sauvignon Margarita Recipe”

TIP OF THE DAY: Fried Plantains Instead Of French Fries

If you’ve never cooked with plantains before, today—Cinco de Mayo—is the day to try it—ideally, our favorite, fried plantains (photos #1 and #2). You may have enjoyed a bag of plantain chips—we love them. But a batch of hot fried plantains is its own delicious experience. While yellow-brown, brown and black plantains can be peeled…
Continue reading “TIP OF THE DAY: Fried Plantains Instead Of French Fries”

CINCO DE MAYO: Sweet & Hot Tequila Drink

[1] We love the pineapple and heat in this drink (photo © Hornitos Tequila). [2] Lime wedge (photo by Hannah Kaminsky | THE NIBBLE).   For your consideration: a sweet, spicy and smooth tequila drink called the Pico de Plata (“silver beak”). The recipe was created by mixologist Jason Littrell for Hornitos Tequila, using sweet…
Continue reading “CINCO DE MAYO: Sweet & Hot Tequila Drink”