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Toast your Valentine with a rose cocktail. If you can’t find organic rose petals for garnish, any edible flowers will do. Photo courtesy Chandon. In the Middle East, rose is a more popular flavor than chocolate. It’s used in beverages, candies, cookies and other baked goods, ice cream, jam and sorbet. The flower petals…
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Finish summer in style with a Strawberry Basil Gimlet. Photo courtesy Ruth’s Chris Steak House. Here‘s a “berry” summery drink: a Strawberry Basil Gimlet. We were inspired by this photo from Ruth’s Chris Steak House to make a batch yesterday. RECIPE: STRAWBERRY BASIL GIMLET Ingredients Per Cocktail 2 parts gin* 1/2 part fresh lemon…
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Since it was invented in the 1860s, Eggs Benedict has been a posh addition to the breakfast-lunch-brunch menu. It was created by the chef at a tony New York restaurant, Delmonico’s, for a wealthy customer, Mrs. LeGrand Benedict (here’s the history of Eggs Benedict). The original recipe topped two toasted English muffin halves with round-cut…
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If you know a mom who loves chocolate and dogs, is there a better Mother’s Day gift than these chocolate pup bonbons? Made by hand by Gearhearts Chocolates, the milk chocolate bonbons are filled with silky chocolate ganache, which is lightly infused with handmade peanut butter. And they’re guilt-free: Five percent of sales of Peanut…
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We were checking out the Caramel Swirls website when this cake caught our eye. You don’t have to have great cake decorating skills to make an impressive cake at home. Just acquire an impressive cake topper. In this case, chocolate truffles were used to decorate the cake. If you have a box of chocolates, you…
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