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There’s a delicious brownie underneath the ghosts and pumpkins. Photo courtesy Browniepops. Want to do something special this Halloween? Serve these memorable and delicious Browniepops: ghosts, goblins and other “seasonal buddies.” This week, Browniepops—a NIBBLE Top Pick of the Week (read the review)—is giving three lucky readers six of their Halloween brownies-on-a-stick. The concept behind…
Continue reading “GOURMET GIVEAWAY: Browniepops”
Lightly-sweetened jams make delicious cheese garnishes. Photo courtesy Artisanal Cheese. What do your foodie friends want for Halloween? Portuguese pumpkin jam is a delicate, autumn-spiced cheese condiment. It’s a colorful addition to any cheese platter and pairs especially well with aged sheep’s milk cheeses. Artisanal Cheese sells an artisanally-produced pumpkin jam, made in small batches…
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You won’t need a fork to enjoy this pumpkin pie—it’s a cocktail. Developed by Haru Sushi as an October special, it shows that “Halloween spirits” can be delicious. If you can’t get to your nearest Haru Sushi, make the recipe at home. PUMPKIN PIE COCKTAIL RECIPE Ingredients Per Cocktail 3 tablespoons Absolut Pear Vodka 2…
Continue reading “TIP OF THE DAY: Halloween Cocktail Party”
Vodka is the top-selling spirit in America. Food and Wine Magazine’s Ray Isle shows you how to buy a quality vodka without overspending: one bottle for mixing and a second for drinking straight. See the History of Vodka to understand how it all began. Then, try some of these colorful vodka cocktail recipes that…
Continue reading “FOOD VIDEO: How to Choose Vodka on a Budget”
Basiron Rosso Pesto gets its harvest-red color from the addition of tomatoes and its exciting flavor from the addition of basil and garlic. It’s is available from iGourmet.com. How does an adult food enthusiast celebrate Halloween? There’s gourmet Halloween candy and more Halloween candy, of course. But you may prefer a wine and cheese party…
Continue reading “ENTERTAINING: “Halloween Cheese” As Party Food”
