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After years of requests from readers, THE NIBBLE Gourmet Market is now open. The almost 100 products—and more added weekly—are our favorites for gift-giving. Most have been NIBBLE Top Picks Of The Week. Take a closer look at these cute chocolate chicks. Each is filled with a different flavor of creamy chocolate ganache. If you’re…
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Ham spiral-sliced for a buffet. Photo courtesyCherry Marketing Institute. If you typically have a sit-down Easter dinner, think about having a buffet this year. Setting everything out at once and letting people serve themselves gives you more time to spend with your guests. It also enables you to accommodate more guests than your dining…
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Australian passionfruit is small and purple-skinned. Photo by Brybs | SXC. You may have assumed, like many people, that passionfruit was named for the passion it inspires in those who consume it. But the name actually comes from a religious source, rather than any aphrodisiac properties. The fruit is named for the plant’s flower,…
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A two-layer Black Forest marshmallow with a chocolate bottom and a top made withcherry purée. It’s topped with dried cherriesand chopped chocolate. From CrumblesCookie Factory, it’s fabulous. Photo byRiver Soma | THE NIBBLE. To adapt comedian Rodney Dangerfield’s famous line, marshmallows don’t get no respect. At least in the world of fine confections. That’s…
Continue reading “TOP PICK OF THE WEEK: Gourmet Marshmallows”
Enhance your Easter table. Photo courtesyWilliams-Sonoma. If only we weren’t saving up for a new stove, we’d get a few sets of these adorable Bunnyware glasses from Williams-Sonoma. The vintage-inspired bunny portraits are by Parisian artist Marc Lacaze. Four glasses are $29.00. While there are complete sets of Bunnyware dishes and serving pieces, you…
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