Month: November 2025

Gift Of The Day: Michelle’s Maccs, The Best Coconut Macaroons

Posted on by thenibble

If you’re looking for an especially tasty gift for someone who loves coconut, you can’t do better than Michelle’s Maccs. They handmade, gourmet treats are gluten-free, egg-free and nut-free (except for Hazelnut and Peanut Butter, which are baked in dedicated pans). All-natural and enrobed in one of the world’s finest couverture chocolate, Belgium’s Callebaut, they’re…
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For National Sandwich Day Lampredotto, Italy’s Best Sandwich

Posted on by thenibble

[1] Florence, Italy’s signature sandwich: the lampredotto (photo © Bambi Trippa e Lampredotto). [2] Each vendor has a proprietary chunky green sauce, their “secret sauce” (Gemini photo). [3] Pile on the salsa verde (Abacus photo). [4] Mr. Cook serves his lampredotto with a spicy tomato sauce. Here’s the recipe (photo © Mr. Cook). [5] The…
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Recipe: Peanut Butter Popcorn For National Popcorn Lovers Month

Posted on by thenibble

[1] This recipe contains both peanut butter and Peanut M&Ms (photo © The Popcorn Board). [2] Use your favorite creamy peanut butter (photo © Peanut Butter & Co.).   [3] A jar of Peanut Butter M&Ms (photo © Pixabay).     November is National Peanut Butter Lovers Month. Here’s a fun recipe we bet you…
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Yes, Jellyfish Are Edible! Take A Bite! You May Like It!

Posted on by thenibble

November 3rd is World Jellyfish Day, so we wondered: Aside from the stinging nuisances, do jellyfish benefit humans in any way? The answer is yes! Several jellyfish species are edible and have been eaten in Asian cuisines, particularly in China, Japan, and Southeast Asia, for more than a thousand years. Jellyfish have been around for…
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Gift Of The Day: The Hidden Vegetables Cookbook

Posted on by thenibble

  [1] The secret way to get anti-veggers to eat vegetables (all photos © Hekla Publishing). [2] Surprise: There’s kale hidden in this lemon mayonnaise sandwich spread or dip.     One of our friends has kids who refuse to eat vegetables. Another has a husband would grew up from a veg-hating kid to a…
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