RECIPE: Summer Panzanella Salad

[1] Add your favorite ingredients to a summer panzanella. Here’s a recipe from The Wanderlust Kitchen (photo © The Wanderlust Kitchen). [2] Panzanella is a way to turn lush summer tomatoes into a bread-and-tomato salad (photo © Baldor Specialty Foods).   Panzanella, a traditional Tuscan salad of bread and tomatoes, is delicious way to use…
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RECIPE: Elote (Mexican Street Corn), Italian-Style

Whether or not you’ve had elote, grilled Mexican street corn, you may want to try this Italianized version. Instead of the Mexican toppings—there are numerous options* but a popular combination is Tajin seasoning chili powder and lime juice in Mexico, In the following recipe, the Mexican seasonings are replaced by basil pesto and

TIP OF THE DAY: Wine In Cans

When wine in cans and boxes were first broadly available in the mid-1990s, we tried a couple and turned up our nose. At that time, we were writing about fine wine, and just didn’t find canned wines worth our focus. But American consumers flocked to canned wines. And, when “better” winemakers realized consumers liked them,…
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FOOD FUN: Candy Pop & Cookie Pop Popcorn: M&Ms, Oreos, Twix, Snickers & More

[1] New Candy Pop Snickers (photos #1, #2 and #3 © Snack Pop). [2] The original: Cookie Pop with Oreos. [3] M&M Minis and popcorn. [4] A combo pack of individual servings, available at Sam’s Club (photo © Sam’s Club).   Friends and family know that we don’t enjoy “newsstand” candy, with three exceptions (Hershey’s…
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TIP OF THE DAY: What Is Stracciatella Cheese

The creamy filling in burrata cheese is called stracciatella (strah-chee-ah-TELL-ah). Stracciatella consists of shreds of fresh mozzarella soaked in sweet cream. Stracciatella is a soft, white, creamy buffalo (or sometimes, cow’s) milk cheese* made with straccia (little shreds) of mozzarella. It may be that most people buy burrata instead of mozzarella for the creamy stracciatella†.…
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