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Today is National Gingersnap Day. Treat everyone to some homemade gingersnap whoopie pies. Crunchy gingersnaps are descendants of Lebkuchen, soft spice cookies that were probably created by Medieval monks in Franconia, Germany (the earliest written records are from 1296). The history of whoopie pies, an American creation, is much more recent—1926! The ginger snaps themselves…
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Show your colors this 4th of July with this or snack fun and festive dessert from Pillsbury. Raspberries, blueberries and creamy filling top an easy cookie crust. Prep time is 20 minutes, total time is 1 hour 35 minutes. RECIPE: JULY 4th COOKIE PIZZA Ingredients For 24 Servings 1 roll refrigerated sugar cookie dough 1…
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[1] These angel food cupcakes are red, white, and blue (with an optional touch of green). The recipe is below (photo © Completely Delicious). [2] When you don’t want patriotic colors, a sliced strawberry makes a lovely garnish. Here’s the recipe (photo © Cooking Classy). [3] A classic angel food cake (photo © Bhofack2 |…
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Sir Kensington’s spicy trio: ketchup, mustard and mayonnaise. Photo courtesy Sir Kensington’s. Invited to a July 4th celebration? Instead of bringing wine or beer, how about treating your host to gourmet condiments? With all due respect to Heinz, French’s and Hellman’s, there are finer flavors to be had. Head to your nearest specialty food…
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LidLover was created by a woman who wanted a lid that could fit with a tight seal around her kitchenware: bakeware, containers, cookware and dishes. While LidLovers can (and should) be used year-round, now that it’s summer we especially like them to keep the bugs out of patio and picnic food. The lids are easily…
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