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Rice vinegar: It’s not just for Asian dishes. Photo courtesy Marukan. Sometimes you buy an ingredient for a particular recipe and then it sits on the shelf, forlorn, waiting for you to make that one dish again. Such was the case with the rice vinegar we purchased. It took us a while to integrate…
Continue reading “TIP OF THE DAY: Uses For Rice Vinegar”
Vegan, lactose free and cholesterol free pesto. Photo courtesy Sauces ‘n Love. Keeping a good jar of pre-made pesto at hand can make any dish extraordinary in only a matter of minutes. Pesto sauce, traditionally consists of basil, garlic, olive oil, pine nuts, Parmesan and Pecorino cheeses and salt for seasoning. Add a dollop…
Continue reading “PRODUCT: Vegan Pesto From Sauces ‘n Love”
