VALENTINE CANDY: Filled Chocolate Hearts

Share the love with these luscious bonbons. Photo courtesy Choclatique.com.   Are you ready to give someone your heart—or a box full of them? Choclatique calls them Love Truffles. An assortment of luscious, artisan-made, heart-shaped chocolates is a classic Valentine gift. There are even sugar-free options. The all-natural chocolate hearts are packaged in a reusable…
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TIP OF THE DAY: What To Do With Fortune Cookies

We recently spent a month undergoing a kitchen renovation. We ordered in a lot of Chinese food and ended up with a lot of uneaten fortune cookies. It’s a problem bigger than us: Over the past month, 8,100 people searched Google for “what to do with fortune cookies.” Rather than toss them out, we were…
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VALENTINE CANDY: Chocolate & Flowers

In 1999, Byrne & Carlson opened in Portsmouth, New Hampshire: a great artisan chocolate shop located in a charming brick townhouse. Portsmouth, the nation’s third oldest city (settled 1623), regularly appears on various “best places to live” lists. For our vote, Byrne & Carlson strongly helps that standing. The chocolates and confections are made by…
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TIP OF THE DAY: Broccoli Cauliflower Casserole

Those who don’t like broccoli and cauliflower might like it better with Parmesan. Photo courtesy McCormick.com.   The cruciferous vegetables group* is great for you: filling, low in calories, high in fiber and cancer-fighting antioxidants. Nutrition experts want you to eat more cruciferous vegetables: two to three times per week, with a serving size of…
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RECIPE: Garlic Mashed Potatoes

Add herbs to your mashed potatoes. Photo courtesy McCormick.com.   It’s been way below freezing for days in our part of the country. That’s as good an excuse as any to have some primo comfort food—luscious mashed potatoes—with tonight’s grilled chicken. Basic mashed potatoes with butter, salt and pepper become even more delicious with the…
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