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What’s QVC’s David Venable making for Halloween? These ghost shortbread cookies, iced with white chocolate! He shared the recipe with us: If you need ghost cookie cutters, here’s a “ghost family” (four sizes, for mom, dad and kids) If you prefer, you can make gingerbread ghosts. Here’s a gluten-free gingerbread cookie recipe. RECIPE: GHOST…
Continue reading “HALLOWEEN: Ghost Cookies”
The “BELT.” Photo courtesy David Burke Fromagerie. If we lived anywhere near Rumson, New Jersey, our favorite restaurant would be David Burke’s Fromagerie. Burke’s cooking team adds a creative touch to everything they serve. Here, the BLT becomes a BELT: a poached egg is added to the bacon, lettuce and tomato sandwich. Using a base…
Continue reading “FOOD FUN: The BLT Becomes The BELT”
Orange you excited by orange milk? Photo courtesy TruMoo. TruMoo encourages kids to drink more milk by making lowfat flavored milks in chocolate, coffee, strawberry and vanilla. They’re made with 35% less sugar than the leading chocolate/vanilla milk competitor. For Halloween, TruMoo has tinted the vanilla milk orange. Inspired by their Halloween milk, our…
Continue reading “TIP OF THE DAY: Orange Milk Or Cream For Halloween”
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