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Crispy “Greek donut holes” and honey are a special treat. Photo courtesy Stix Mediterranean Grill | NYC. We wanted to make something special for Mother’s Day, and were excited to come across these loukoumades at Stix Mediterranean Grill in New York City. We thank them for the yummmy recipe. Loukoumades are a fried-dough honey…
Continue reading “RECIPE: Loukoumades For Mother’s Day”
A sprinkle of parsley adds garnish glamour to this plate of pasta. Photo courtesy Galli Restaurant | New York City. We love garnishing dishes with fresh herbs: We snip them onto everything from breakfast eggs to soup, salad and sandwiches to main courses and sides. But what if you don’t have any on hand?…
Continue reading “TIP OF THE DAY: Garnish With Dried Herbs & Spices”
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