Day: May 16, 2011

TIP OF THE DAY: Food Garnishing

Posted on by thenibble

It doesn’t take much to make somethingplain look special. Photo by HannahKaminsky | THE NIBBLE.   You know that great gift wrap makes a gift more exciting. It’s the same with food, but the “wrapping” is the dish and the garnish. The finest restaurants match the plate to the food being served. Buy dinner plates…
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COOKING VIDEO: Caramelized Onions

Posted on by thenibble

  If you tried the caramelized onions in the recipe below, you may already be hooked. If you want to make large quantities of caramelized onions, you can use a slow cooker. It spares you from having to constantly stir the onions. However, the onions don’t get browned as they do in a skillet. You…
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