TIP OF THE DAY: Low-Carb, Low-Calorie Bruschetta

Make this BLT bruschetta with more“L” when you serve it in endive or romaine instead of on bread. Photo courtesy National Pork Board. Bruschetta has become a popular hors d’oeuvre and snack. It’s delicious and supplies veggies, but it would be even better for you with less bread. While slicing the bread thinner is one…
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TOP PICK OF THE WEEK: Happy Goat Caramel

Artisan caramels are on the rise—a small treat that’s a little chewy, a little melt-in-your-mouth and a lot buttery. Now, lovers of goat cheese, as well as those who don’t tolerate cow’s milk well, can happily expand their horizons. For sure, the lovely handmade goat’s milk caramels from Happy Goat will make many people happy.…
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TIP OF THE DAY: Mint Water

Photo by Liv Friis-larsen | Fotolia. We love the refreshing mint-flavored waters from Hint and Metromint. But in our double desire to save money and save the environment, we’ve been making our own mint water. Unlike other flavors, it’s easy to make mint water. Using a clean medicine dropper, tap water and a recycled 16-ounce…
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