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William Bounds, one of our favorite kitchenware and spice companies, has invented the better veggie steamer. It solves the problem we’ve always had with the standard variety: how to remove the hot steamer from the pot, and how to stop those little metal feet from scratching our cookware. The silicone stay-cool telescoping handle is heat…
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A people-pleasing dessert that takes no trouble is an ice cream mix-in “bar.” Buy basic ice cream flavors and set out bowls of mix-ins: M&Ms, chopped peppermint patties and peanut butter cups, chocolate and butterscotch chips, mini malt balls, cookie dough, walnuts, almonds, peanuts, pecans, bananas, coconut. Chocolate and caramel sauces can be overkill with…
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Flexible FireWire grilling skewers are practical, efficient and fun. What’s new in grilling? FireWire Flexible Grilling Skewers, professional-grade grilling skewers that are as practical as they are fun. The skewer is a stainless steel cable, twice as long as most skewers, that enables you to take your skewered food from marinating bag to grill to…
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If you’re a vegan or kosher, you can’t have gummy candies—they’re made with gelatin, an animal-derived product. Alas, Annie’s Homegrown products aren’t certified kosher, but vegans can certainly experience the joy of gummies. The company makes “gummy” Organic Bunny Fruit Snacks using tapioca instead of gelatin. Two new flavors have debuted this summer: Sunny Citrus,…
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When you grill, chances are you serve regular ketchup with burgers. That’s O.K., but why not offer guests a choice of ketchups? You can make curry ketchup by adding curry powder or pungent ketchup by mixing in prepared horseradish. Yes, that’s also known as “cocktail sauce,” but it’s not just for seafood. Look in the…
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