Day: January 2, 2008

FOOD TIP OF THE DAY: Regifting Food Gifts

Posted on by thenibble

If you received a food gift for Christmas that wasn’t to your liking—marmalade, spicy cocoa, flavored vinegar, whatever—don’t stick it in the back of the cabinet and forget about it. Products should be used within 12 months, or they begin to deteriorate—some items like cookies much sooner. Many products have expiration dates, but if you…
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TOP PICK OF THE WEEK: Lucini Italia Olive Oil & Vinegar

Posted on by thenibble

Several months ago, we wrote about the tomato sauces and soups of Lucini Italia, a company that imports top-quality, handcrafted Italian specialty foods. The products include an extra virgin olive oil and a limited-edition organic extra virgin olive oil, plus a 10-year-old balsamic vinegar and a Pinot Grigio white wine vinegar. Since January is “Healthy…
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