TOP PICK OF THE WEEK: Spoonable Caramel Sauce
What‘s the first thing you think of when you hear the words “caramel sauce?” If you’re like most people, you’d say “ice cream” or “sundae.” But beyond an ice cream topping, caramel is a pretty universal dessert sauce. Dip fresh fruit in it—a caramel fondue Drizzle it over baked apples, sautéed bananas or poached pears…
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