FOOD FUN: Ice Cream Sundae With Olive Oil Or Whiskey

Here’s some food fun for National Ice Cream Month: Use olive oil or whiskey as the “sauce” on your sundae. It’s a sophisticated sundae that can also be made with sorbet. Use your finest olive oil. While some people will prefer the mildest oil, we also like fruity or peppery olive oil flavors. Prefer to…
Continue reading “FOOD FUN: Ice Cream Sundae With Olive Oil Or Whiskey”