Update Your Chicken Noodle Soup For National Homemade Soup Day

[1] The original chicken noodle soup has flat noodles, but try some of the many fun shaped pastas—bow ties, corkscrews, wagon wheels, etc. (photo © Good Eggs. [3] How about chicken noodle soup Asian-style, with ramen noodles and sliced chicken? You can use traditional American vegetables—celery, carrots, onions—and stock; or accent the stock with ginger,…
Continue reading “Update Your Chicken Noodle Soup For National Homemade Soup Day”

FOOD FUN: Blooming Marshmallows For Your Hot Chocolate

First there was blooming tea: a specially tied bundle of tea leaves and flower petals that opens into a flower when placed in hot water. Now, there’s the blooming marshmallow, from innovative pastry chef Dominique Ansel. Blossoming Hot Chocolate—more accurately, blossoming marshmallow—is a thin marshmallow, cut like a flower, and bunched up to resemble a…
Continue reading “FOOD FUN: Blooming Marshmallows For Your Hot Chocolate”

TIP OF THE DAY: Decorate With A Squeeze Bottle

[1] Salad with three different flavored oil droplets (photos #1 and #4 courtesy Matthew Kenney Cuisine). [2] Vegetables with a mushroom sauce swirl (photo courtesy Wassail | NYC). [3] The most elegant way to serve gravy (photo courtesy Strip House | Las Vegas). [4] A fancy way to serve ice cream or sorbet, with a…
Continue reading “TIP OF THE DAY: Decorate With A Squeeze Bottle”