TOP PICK OF THE WEEK: Miyoko’s Vegan Cheese & Butter
https://www.forbes.com/sites/vinettaproject/2018/05/15/this-woman-is-taking-on-the-120-billion-cheese-industry/#520173306782
https://www.forbes.com/sites/vinettaproject/2018/05/15/this-woman-is-taking-on-the-120-billion-cheese-industry/#520173306782
Think of pesto, and it evokes different recipe ideas. You can use this versatile sauce and condiment—a blend of basil,* olive oil, pine nuts and Parmesan cheese—for: Bread Dipper & Bruschetta: Use pesto as a bread dipper or as a bruschetta topping. Condiment: Pesto is a great condiment for fish, meat, sandwiches and vegetables. Dip:…
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