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Finger-licking good BBQ. Photo courtesy Pig Of The Month. Pig of the Month is a family company that dishes up barbecue and related foods—the type that may just be what Dad wants for Father’s Day. Smoked barbecue ribs, award winning pulled pork, specialty sausages, gourmet bacon, sides and award winning barbecue sauces are just…
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Grandville’s is the best for barbecue. Photo by River Soma | THE NIBBLE. If you’re invited to a July 4th barbecue, don’t bring a bottle of wine. Bring something memorable! We recommend Grandville’s Barbecue Sauce, the best barbecue sauce we’ve ever had. It’s so thick, flavorful and chock-full of the best ingredients—not loaded with…
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Brothers BBQ sauces: layers of flavor.Photo by Sue Ding | THE NIBBLE. May is National Barbecue Month. Among all the products people send “over the transom” for us to try, the largest category by far is barbecue sauce. We often say that, if aliens invaded THE NIBBLE offices, they’d think that earthlings lived on…
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Grilling favorites: Defrost them correctlyfor the juciest results. Photo courtesyAllen Brothers. May is National Barbecue Month. Millions of Americans are firing up the grill to cook burgers, steaks, franks, chicken, kebabs and other favorites. Many of us purchase meat in advance and freeze it. There are different meat thawing techniques: on the counter at…
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