Also visit our main website, TheNibble.com.
In the spring, when the blossoms fall from the Asian pear trees, the nascent pears are the size of peas. Now, at harvest time, many are as large as croquet balls, some varieties the size of softballs (and yet low in calories—about 50 per 4 ounces). If you see a red and white Subarashii Kudamono,…
Continue reading “TIP OF THE DAY: Asian Pears”
Today’s tip is to try Asian pears. But don’t expect a creamy European pear texture or even a juicy apple texture, from the fruit that is also known as “apple pear” and “Korean pear,” among other names.* “Asian pear” is the generic name for more than 25 different varieties† that originated in Asia. In ancient…
Continue reading “TIP OF THE DAY: Asian Pears”
