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You’ve enjoyed Chef’s Salad and Cobb Salad, with chicken or turkey, ham and bacon. Why not a beef salad, lamb salad or pork salad? Americans have not sufficiently mastered the art of blending meats and vegetables into delicious salads. Take a tip from Thailand and combine lamb (or beef, or pork) and asparagus into a…
Continue reading “TIP OF THE DAY: Delicious Lamb Salad Recipe”
Stewed rhubarb, one of our favorite spring treats. Here’s a recipe (photo © Baltic Maid). Have you been taking advantage of the edible joys of spring? Eat seasonally, not just because the products are fresher and less expensive, but because some of them are only available in spring. Veggies: Steam low-calorie artichokes, asparagus, broccoli…
Continue reading “DINING: Springtime Eating From A To Z”
If you’ve got a special avocado recipe with a culinary twist, it could win $3,000. Avocados originated in Mexico. Central Mexico’s sun-drenched climate; fertile, rich soil; and abundant rainfall combine to create a very creamy avocado. Check out the history of the avocado. The Hass variety of avocado, grown in Mexico, is prized by chefs…
Continue reading “CONTEST: Call For Avocado Recipes”
Looking for something special to serve for Mother’s Day or other occasion? Make the ever-popular Caesar salad into an elegant first course or main dish by adding lobster. 1. You’ll need two cooked 2-pound lobsters for 4 luncheon servings or 6 first courses. 2. Slice the tail meat lengthwise to place atop the salad; the…
Continue reading “TIP OF THE DAY: Lobster Caesar Salad”
When you buy fresh herbs, they’ll last longer if you keep them hydrated. You can buy an “herb keeper” like the one in the photo, but you don’t need one. It’s simple to create a makeshift herb hydrator: 1. If the herbs have roots, place them in a glass of water covered with a plastic…
Continue reading “TIP OF THE DAY: Keeping Herbs Fresh”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!
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