Category: Vegetables-Salads-Herbs

FAST FOOD: Wendy’s For Salad

Posted on by thenibble

Many Americans want healthier foods and more veggies in their diet. Yet, many of us are in a rush and prefer to grab grub at fast food restaurants. Wendy’s has merged the two concepts with its reinvented Garden Sensation Salads line: a fresh and flavorful quartet featuring Apple Pecan Chicken, BLT Cobb, Spicy Chicken Ceasar…
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GOURMET GIVEAWAY: Dole Salad Kits

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We loved the Southwest Salad and all the others we tasted. Find our more at Dole.com. For the times when you just want a big, healthy salad but don’t have the energy or desire to do all the slicing and chopping, this week’s Gourmet Giveaway prize is for you. Dole Salad Kits are a combination…
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PRODUCT: Dole Salad Kit

Posted on by thenibble

Variety is the spice of life with 11 salad choices. Photo courtesy Dole.com. If you’re a fan of bagged salad mixes—and even if you aren’t—there are a whopping 11 varieties of the Dole Salad Kit, an all-natural combination of salad greens, dressing and mix-ins. The three we had were absolutely delicious. Here’s the skinny: Normally…
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RECIPE: Raw Corn & Herb Salad

Posted on by thenibble

Every day at THE NIBBLE, we have a staff lunch to taste the foods we’re considering. To get our daily intake of fresh fruit and vegetables, we always serve a salad—although not necessarily a classic recipe. Side salads are an opportunity to combine fresh fruits, vegetables and herbs with a less-common lettuce (or lettuce substitute—here,…
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TIP OF THE DAY: Eat Your Fruits & Veggies…& Discover New Ones

Posted on by thenibble

One of the 30 varieties of pluot, FlavorKing (photo courtesy Baldor Foods).   June is National Fruits & Vegetables Month. The USDA used to suggest five portions a day. The latest dietary guidelines call for five to thirteen servings of fruits and vegetables a day (2½ to 6½ cups, not including potatoes, which are considered…
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