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We traditionally serve cheese on a platter; sometimes on a cutting board, especially one that looks great because we’ve never used it for cutting. (The rustic look, using a well-worn cutting board like the one in the photo, doesn’t look right with our fancy decor.) Our crudités have always been arranged on a large plate,…
Continue reading “TIP OF THE DAY: Crudités On A Cutting Board”
Nine ways to use cucumbers beyond ‘the usual.’
[1] Add cucumber slices to a pitcher of water. Lemon, lime and/or mint sprigs make it even more delicious (photo courtesy HealthiGuide). [2] DRY Sparkling, a cucumber soda low in sugar, is one of our favorites straight or as a mixer (photo courtesy DRY Sparkling). [3] Spindrift’s Sparkling Water is flavored with real squeezed cucumber,…
Continue reading “TIP OF THE DAY: Celebrate National Cucumber Day With Cucumber Drinks”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!
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