RECIPE: Candy Corn Cones For Fall & Halloween

Candy corn is great as a garnish during the fall season in general, and Halloween in particular season.     EASY CANDY CORN GARNISHES Cupcakes Use candy corn as a cupcake topping. Create a circle of candy corn kernels around the rim of the cupcake. You can stand one kernel in the middle of the…
Continue reading “RECIPE: Candy Corn Cones For Fall & Halloween”

TIP OF THE DAY: Eat More Walnuts & Other Unprocessed Foods

You can add walnuts to almost any recipe: here, in a chicken salad sandwich. Photo courtesy McCormick.   Tiny changes in your diet can reap big results. Take walnuts, which provide energy, protein and other good nutrition. They can help prevent heart disease, cancer and other conditions, tasting delicious in the process. Walnuts are heart…
Continue reading “TIP OF THE DAY: Eat More Walnuts & Other Unprocessed Foods”

TIP OF THE DAY: Microwave Potato Chips, Fat Free & Delicious

Make your own potato chips: fat-free and delicious. Photo courtesy Mastrad.   Delicious, Fat-Free Potato Chips Imagine making your own fat-free chips in just 3 to 5 minutes in the microwave. They’re crisp and crunchy, with no added fat. Mastrad, the leading French manufacturer of kitchen utensils, has created an innovative silicone tray that turns…
Continue reading “TIP OF THE DAY: Microwave Potato Chips, Fat Free & Delicious”