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Each year, industry experts predict the hot flavors of the following year. With the first predictions for 2009, international research firm Mintel forecasts that manufacturers and restaurateurs will reach for the following exotic fruits and flavors to tempt jaded palates (astute eyes will notice that some of these have been on annual lists for several…
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A dab of Gourmet Chipotle Paste With Adobo or one of Art Of Chipotle’s sauces will dial up the flavor on your everyday and party dishes. Chipotle, a smoked jalapeño chile, is one of the biggest international flavors to migrate into the mainstream in the past decade. Originally found only in Mexican restaurants and…
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These hand-blown glass salt shakers come from GazelleGlass.com. From 18th-century to ultra-modern, sugar bowls, creamers, salt-and-pepper shakers and other accessories add personality to any table. Why not collect them and use a different one each month? They don’t have to match your dishes, they don’t take up much storage space and you can find…
Continue reading “TIP OF THE DAY: Table Art”
Love smoked food? Now you can smoke your own in your kitchen oven, as often as you like. The aluminum smoking pouch goes from oven to table and is then disposed of—no clean-up required. Shame on us! We discovered SAVU Smoker Bags two years ago and have just gotten around to sharing them with…
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Want to add more flavor to your foods, quicker, easier and with minimal expense? Try Amore pastes—all-natural concentrated flavor in a tube. Just squeeze a bit of anchovy, garlic, hot chile pepper, pesto tomato or the other flavors in the line. The pastes are imported from Italy, where great cooking is a matter of national…
Continue reading “PRODUCT REVIEW: Amore Seasoning Paste”
