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Cool off with minimal calories. Photo courtesy Sparkling Ice. With record heat in many parts of the country, including ours, our thoughts ran to the different ways to cool off—without packing on the calories. So we kept making bottles of seltzer with our Soda Stream, and mixed lots of our favorite new 5-calorie Lipton…
Continue reading “TIP OF THE DAY: Homemade Ice Pops, Regular Or Diet”
[1] Instead of Caesar dressing with a raw egg yolk, try a poached egg. This variation also uses a long strip of Parmigiano-Reggiano cheese‡ as a form to contain the salad and a dotted garnish of Parmigiano cream sauce. Beautiful! (photo © Payard). [2] Bibimbap. The egg yolk is broken and mixed in with the…
Continue reading “Caesar Salad Recipe With A Twist: Poached Egg Instead Of Raw”
Frankly, we’re surprised by the number of people we meet who cook at home, yet have never made pasta sauce from scratch. A basic pasta sauce couldn’t be easier. All you need is a lidded sauce pan and a wooden or silicone spoon. The ingredients are found in the kitchen of every person who…
Continue reading “COOKING VIDEO: Easy Homemade Pasta Sauce”
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