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Irresistible truffle fries. Photo courtesy Arch Rock Fish Restaurant | Santa Barbara. There’s a neighborhood restaurant in New York City where steamed mussels are served in 20 different types of broth. Much as we’d like to work our way down the menu, we can never stop ordering our favorite: Thai mussels in a curry…
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Chocolate whipped cream is a delicious change of pace. Photo courtesy VillageInn.com. Today’s tip is for chocolate lovers: Make chocolate whipped cream. It takes an extra step, but the novelty—and the delectable flavor—are worth it. Use chocolate whipped cream to garnish a cake or pie, frost a cake or cupcakes or use as a…
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Roasted and caramelized cauliflower with Indian spices. Photo courtesy PaperChef.com. We love cauliflower, and enjoy it at least once a week. Not to go all Bubba Gump on it, but we like: Aloo gobi, the popular Imdian dish of cauliflower and potatoes. Cauliflower au gratin, baked with a topping of seasoned breadcrumbs and cheese,…
Continue reading “RECIPES: Roasted, Spiced Cauliflower & Cauliflower Salad”
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