Category: Product Reviews

Witbier: Would You Be Seen Drinking Nitwit White Ale?

Posted on by thenibble

It may have won five gold medals in prestigious beer competitions, but do we want to get posted to social media drinking a glass emblazoned with a Nitwit decal (photo #1)? This writer is just not of the right generation to want to be associated with “nitwit.” A nitwit is a stupid, incompetent person: a…
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We Love The New Oreo Cookie Flavor: Chocolate Covered Pretzel

Posted on by thenibble

[1] The newest, Chocolate Covered Pretzel Oreos: We hope it becomes part of the permanent line (all photos © Mondelez International). [2] Cherry Blossom Matcha Oreos, a limited edition dropping on May 15th. [3] Oreo x Ritz, sweet x salty. [4] Lady Gaga Oreos were introduced for the debut of her “Chromatica” album. [6] What’s…
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It’s World Tuna Day: Here’s How To Enjoy Tuna Sustainably

Posted on by thenibble

[1] Yellowfin tuna, also known as ahi (photo © Anh Tuan To | Unsplash). [2] Bluefin tuna (photo © Vital Choice). [3] Tuna is caught and flash-frozen. These bluefins are ready for purchase at the Tsukiji Fish Market in Tokyo (photo © David Dibert | Pexels). [4] American Tuna is available with sea salt, salt-free,…
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Sauvignon Blanc From Sonoma-Cutrer: For You, For Gifts

Posted on by thenibble

[1] Sonoma-Cutrer’s Sauvignon Blanc from Sonoma County grapes (photos #1 and #5 © Sonoma-Cutrer). [2] The grassiness of Sauvignon Blanc pairs beautifully with asparagus (photo © California Wine Institute). [3] A pairing made in heaven: goat cheese and Sauvignon Blanc (photo © Fromages From Europe). [4] It’s delish with white-flesh fish (photo © Stella 34…
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Chickpea Salad Sandwich Recipe On Ezekiel Bread: Delicious!

Posted on by thenibble

We never would have thought to make chickpea salad as a sandwich filling. But as we were considering lunch options a couple off days ago, we recalled that it was National Chickpea Day, and that we had this recipe to try from the Grain Foods Foundation. It took just 5 minutes to chop and mix;…
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