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Here’s a fun gift for a foodie friend: a gnocchi kit. Just boil water and get ready to feast (or choose a more involved recipe). A box of DeLallo gnocchi is a nice stocking stuffer or a party gift for just $4.50. > Check out the gnocchi recipes below. > The history of gnocchi. >…
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[1] Cacio e Pepe, a dish that dates to ancient Roman times (photos #1, #2, and #3 © DeLallo). [2] If you make the recipe often, consider making compound butter to make the task quicker. [3] While spaghetti is the classic cut, you can choose anything you’d like. Here, it’s gnocchi. [4] Today’s DOP Pecorino…
Continue reading “Cacio e Pepe Recipe For National Cacio e Pepe Day”
[1] The real deal: tagliatelle pasta with ragù alla Bolognese. Here’s the recipe (photos #1, #2, and #3 © Tina’s Table). [2] Tagliatelle are a traditional pasta from the Emilia-Romagna and Marche regions of northern Italy. They are long, flat ribbons that are wider than fettuccine but narrower than pappardelle (about 6 mm wide). [3]…
Continue reading “What’s A Ragù? It’s World Bolognese Ragù Day!”
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