Category: Great Food

FOOD TIP OF THE DAY: Blood Oranges ~ Bloody Good & In Season

Posted on by thenibble

Raspberry-colored flesh and raspberry flavor nuances make blood oranges a very special fruit.   From the name, blood oranges should be in season at Halloween. But these wonders are in stores right now. Even our local supermarket has them (but if you can’t find them, you can order them from Melissas.com). They look exactly like…
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FOOD TIP OF THE DAY: Cheese For The Lactose Intolerant

Posted on by thenibble

Coincidentally, today’s tip rides on the tail of yesterday’s goat’s milk food find. If you’re lactose intolerant, or have guests who are, it’s generally due to the larger protein molecules in cow’s milk that are more difficult to digest. Goat’s milk and sheep’s milk have smaller, more easily digestible molecules. Serve those cheeses along with…
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NEWS: Fancy Food Show Favorite Find ~ Meyenberg Fresh Goat Milk

Posted on by thenibble

We just flew in this morning from the Winter Fancy Food Show in San Diego. Departing at 10 p.m. Pacific Time on the “Red Eye,” we ended up at Newark Airport at 6 a.m., in time to find our luggage and fight rush hour traffic into New York City, where we arrived at our desk…
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