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Start the new year with a new Bloody Mary recipe. Photo © S. Mario | Fotolia. January 1 is Bloody Mary Day. Sure, you can reach for your favorite mixer and a bottle of vodka. But consider if there’s a better Bloody Mary waiting for you. The world is full of them: Bloody Mary variations…
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What do you do after your blog has been turned into a highly-noticed book and Meryl Streep and Amy Adams have starred in the film version? You become a butcher! “Julie And Julia: My Year Of Cooking Dangerously” author Julie Powell has released her next book, “Cleaving: A Story of Marriage, Meat, and Obsession”, her…
Continue reading “CLASSES: Butcher Classes”
A brownie with Somebody’s Mother’s heavenly white chocolate sauce. Photo by Corey Lugg | THE NIBBLE. This is the second part of our “The Best Of 2009”: the Top Pick Of The Week specialty and gourmet food products that have become a permanent part of our lives. This week, our picks are the sweet…
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