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We’re not fans of red velvet cake. We just don’t find a lot of flavor in it. We don’t want faint hints of cocoa: We want chocolate cake (or banana cake or buttery yellow cake or anything with lots of taste). But we can’t deny that red velvet cake has become a national craze—so much…
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Turn a Waldorf Salad, made with apples and walnuts, into a Sausage Waldorf with apple chicken sausage. Photo courtesy AlFrescoAllNatural.com. Most of us reach for pork sausage at the supermarket—it’s what we grew up with. But demand for healthier foods has created a robust business in chicken sausage. Just by switching to chicken over pork…
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Like Indian food? Would you like an easy way to prepare it at home? Stonehouse 27 cooking sauces are a boon for anyone who enjoys Indian flavors and would like to enjoy them more often. From-scratch Indian cooking is time-consuming, but much of that time goes into the preparation of flavorful sauces, in which meat,…
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