TIP OF THE DAY: Clarified Butter

[1] Melted or “drawn” butter, at top, compared to clarified butter (photo by Emily Chang | THE NIBBLE). Melted or “drawn” butter, at top, compared to clarified butter (photo by Emily Chang | THE NIBBLE).   If you like to sauté foods in butter but find that higher heat scorches the butter, use clarified butter…
Continue reading “TIP OF THE DAY: Clarified Butter” →

PRODUCT: Otis And Betty’s Snack Mix

Do you like crunchy snacks? Sweet, crunchy snacks? With tang and heat? Welcome to Otis And Betty’s. It’s a bit of a “warning welcome,” since once you start eating these multi-textured and -flavored snacks, it isn’t easy to stop. O&B’s are all-natural, Chex-style mixes, made from different flavors of Chex, honey-roasted almonds and pecans, pretzels,…
Continue reading “PRODUCT: Otis And Betty’s Snack Mix” →