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Don’t throw out those crumbs! Today is English Toffee Day, so get yourself a box. But don’t toss out the “crumbs” at the bottom: They’re delicious on ice cream, cheesecake, yogurt or cake frosting. In fact, Enstrom’s, one of our favorite toffee makers, sells crumbs by the bag for toffee fans who find many…
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Icelandic Glacial has been named the “Best Water of 2007” by BevNET, a trade magazine for the beverage industry which recently released its “Best Of” list. Icelandic Glacial was singled out not only for its purity, but also for its recent carbon neutral certification and commitment to continually reduce its overall carbon imprint on the…
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Delight the family with a theme pasta of the month—above, snowflakes and snowmen. Use specialty shaped pastas to have a monthly celebration dinner: snowmen in January, hearts in February, stars for Independence Day, pumpkins in October, turkeys in November, Santas in December and so forth. With this new monthly dinner tradition, select a family…
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Like coffee? Enter this week’s Gourmet Giveaway on THE NIBBLE.com. Answer four fun trivia questions about coffee. Whether you answer right or wrong, you’ll be entered into the prize drawing. The lucky winner will receive this Starbucks Coffee Sampler (photo at right), chock full of goodies: – 5 different Starbucks ground coffees, – 2 boxes…
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Cacao beans: victims of El Niño. According to the International Cocoa Organisation (ICCO), the world’s current cocoa shortfall is now 55% larger than previously thought, due to adverse weather conditions that caused crop reductions over the 2006/2007 season. The global production deficit is now estimated at 242,000 tonnes. Severe dry and windy conditions affected…
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