Category: Ice Cream-Sorbet-Yogurt

FOOD HOLIDAY: Chocolate Milkshake Recipe For National Chocolate Milkshake Day

Posted on by thenibble

Celebrate with a chocolate milkshake. Photo courtesy Cherry Marketing Institute.   Today we know a “milkshake” as a cold beverage made from milk, ice cream, and often, syrup served in a tall, fluted glass with a straw (the classic milkshake glass is known as a Y glass). Some establishments top the drink with whipped cream…
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TIP OF THE DAY: Soften The Ice Cream

Posted on by thenibble

Introduced last year, Peanut Brittle may be our favorite B&J’s flavor. But to get the most flavor, we soften it before digging in. Photo courtesy Ben & Jerry’s.   Superpremium ice cream has less overrun* (air whipped in), so it freezes more solidly compared to less expensive ice cream. Ben and Jerry’s freezes its ice…
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National Creamsicle Day & An Easy Creamsicle Ice Cream Cake Recipe

Posted on by thenibble

Updated August 2026 August 14th is National Creamsicle Day®. Why the trademark? While the word “Creamsicle” has become generic—like Band-Aid, Cellophane, Dumpster, Jacuzzi, Kleenex, and others—the trademark is the property of Unilever. You don’t need to buy a Creamsicle to celebrate: Have a scoop of vanilla ice cream with one of orange sherbet. It’s one…
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