GOURMET GIVEAWAY: Dole Salad Kits

We loved the Southwest Salad and all the others we tasted. Find our more at Dole.com. For the times when you just want a big, healthy salad but don’t have the energy or desire to do all the slicing and chopping, this week’s Gourmet Giveaway prize is for you. Dole Salad Kits are a combination…
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RECIPE: Frozen Yogurt Sundae Toppings

Treat yourself to a watermelon Pinkberry sundae. Photo courtesy Pinkberry.com.   Adjust your schedule, Pinkberry lovers: the new summer flavor, Watermelon, debuts tomorrow. It’s made with real watermelon. And there’s a great half-price deal. The new sweet-and-tart treat is watermelon frozen yogurt topped with fresh watermelon purée, diced watermelon and diced cucumbers. If cucumbers sound…
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FOOD HOLIDAY: Make A Lobster Cocktail For National Lobster Day

It’s a holiday for lobster lovers! This LobsterCocktail is an easy way to celebrate (photo © Mackenzie Ltd).   It’s National Lobster Day. Celebrate with a lobster lunch or dinner—even a Lobster Cocktail like the simple-but-elegant presentation in the photo. We have to guide you to one of our favorite easy lobster recipes, this Lobster…
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FOOD HOLIDAY: National Iced Tea Day

Today’s iced teas include herbal varieties like this hibiscus Superflower Tea from RepublicOfTea.com. June 10th is National Iced Tea Day. Bottled tea is the best-selling form of tea in the U.S. About 85% of the tea sold here is bottled, intended to be served cold. Most of it is sweetened. While iced tea is not…
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