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Looking to detox after a Valentine’s Day of chocolates and rich desserts? Salad and grilled fish is a good start. As much as we love that can of Bumble Bee, our favorite tuna salad is New School, made with seared tuna. You can use your favorite salad ingredients, but we prefer something a bit different.…
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Chirashi sushi: fish layered atop a bowl of rice. Photo | Dreamstime. Making sushi rolls or nigiri—the slices of fish atop a bed of rice—takes some training and dexterity. But you don’t need the skills of a sushi chef to serve chirashi sushi at home: sliced fish arranged atop a bowl of rice. Or,…
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Swordfish Livornese. Photo courtesy Fabio Viviani. Sustainable or not sustainable: That is the question. Whenever we come across an appealing fish recipe or look at the choices at the fish market or on a restaurant menu, we check Seafood Watch to see if the species is an “Avoid” or a “Best Choice.” Seafood Watch…
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