COOKING VIDEO: Grilled Clams & Mussels
While the coals are hot, make grilled clams and mussels as a healthful and low-calorie Labor Day treat. This video shows how easy it is: Find more of our favorite seafood recipes.
Category: Fish-Seafood-Caviar
TIP OF THE DAY: Fun With Food Presentation
A good caterer knows that presentation makes a big difference. At every event we attend, there’s usually a clever idea to bring home. Today, the tip is to repurpose the rocks glass. Elegant Affairs Caterers, which works in The Hamptons and metropolitan New York City, uses it instead of a conventional plate to layer a…
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TIP OF THE DAY: Tobiko Caviar Garnish
How many ways can you think of to use this crunchy, colorful garnish? Photo courtesy Bemka.com. If you’re a sushi fan, you’ve seen tobiko (also spelled tobikko). They’re the tiny, crunchy, nutty beads of flying fish roe. They’re served in a gunkan-maki (battleship roll), on uramaki (reverse rolls) and as a sashimi garnish. Originally…
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