Category: Entertaining

TIP OF THE DAY: Slate Makes A Great Plate

Posted on by thenibble

A stunning presentation for mixed hors d’oeuvre or mini desserts. Photo courtesy Chapter 40 restaurant | Kerry, Ireland.   Stylish restaurants are always looking for new plates and other dishes. After all, the presentation—the plate and the garnish—generates the “ooh!” factor when food is set before guests. Sometimes, the eating receptacle is not part of…
Continue reading “TIP OF THE DAY: Slate Makes A Great Plate” →

TIP OF THE DAY: Mashed Potato Martini

Posted on by thenibble

Mashed potatoes are more festive in a martini glass…with custom toppings. Photo courtesy IdahoPotatoes.com.   Yesterday we suggested a baked potato bar. Today, we’re adapting the idea to mashed potatoes—specifically, a Mashed Potato Martini. This could be the best mashed potato recipe: a fun and memorable way to serve guests. You dish out the mashed…
Continue reading “TIP OF THE DAY: Mashed Potato Martini” →

TIP OF THE DAY: Set Up A Baked Potato Bar

Posted on by thenibble

Whether for family, buffet or other festivity, a baked potato bar is fun and delicious. For an impressive yet easy display, bake a batch of Idaho potatoes and set them out. Pick out some favorites from the list below, and allow guests to customize their own toppings. Baked Potato Bar Toppings Black or kidney beans…
Continue reading “TIP OF THE DAY: Set Up A Baked Potato Bar” →