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Food Should Taste Good makes a rainbow of flavors. Above, Jalapeño and the barely sweet Chocolate tortilla chips, which can be enjoyed with sweet dips, hot chocolate, even ice cream. Sometimes, you take certain foods for granted, without appreciating how good they are. We’ve been nibbling away on Food Should Taste Good tortilla chips…
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Not only will Club Sauce’s Pomegranate Reduction Sauce dazzle-up duck; you can enjoy it on oatmeal, in salad dressing, on grilled fruit and cheesecake…even in a martini. A good sauce takes an everyday piece of protein (or even an overcooked one) and turns it into a special meal. The Splash! line of pomegranate reduction…
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A dab of Gourmet Chipotle Paste With Adobo or one of Art Of Chipotle’s sauces will dial up the flavor on your everyday and party dishes. Chipotle, a smoked jalapeño chile, is one of the biggest international flavors to migrate into the mainstream in the past decade. Originally found only in Mexican restaurants and…
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What could be better than a healthy sweet treat that tastes great? That’s why we were buzzing when we recently discovered the Bumble Bar, handcrafted in microbatches in Spokane, Washington (just 154 bars are made per batch). While not made with honey, they evoke a gourmet version of those sesame-honey candies—but they’re soft and pose…
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Great taste and gluten free. So’s the whole line of Mariposa baked treats. From top to bottom: Triple Chocolate Truffle Brownie, Coconut Lemon Square, Mocha Truffle Brownie. Photography by Saidi Granados. This is the first gluten-free product to ever be named a Top Pick Of The Week, and the second “restricted diet” food.* But…
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