TIP OF THE DAY: Gourmet S’Mores

We made this incredibly delicious S’mores with Tiny Trapeze graham crackers and chocolate marshmallows, and a Chocolove 77% cacao Extra Strong Dark chocolate bar.   Walk on the wild side and make your s’mores with exotic chocolate bars—those flavored with chile, ginger, curry, coconut, even wasabi. Check out the flavored chocolate bars from Vosges Chocolate…
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TOP PICK OF THE WEEK: Mercer’s Wine Ice Cream

Our two favorite flavors of Mercer’s Wine Ice Cream, Ala Port and Red Raspberry Chardonnay, can be served at the most elegant dinner party. Photography by Saidi Granados.   Like ice cream? Like wine? Here’s something to make you glad you’re over 21: Mercer’s Wine Ice Cream. Made with 5% alcohol, you must be of…
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