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A yogurt lover’s dream: thick water buffalo yogurt from Bufala Di Vermont is richer and sweeter than yogurt from cow, sheep or goat milk. And it’s much easier to digest. Yogurt-lovers are in for a treat, with the thick, creamy, sensual pudding-like yogurt made from water buffalo milk. People who don’t like yogurt because…
Continue reading “PRODUCT REVIEW: Bufala Di Vermont Yogurt”
Who doesn’t love cheesecake? Whether New York- or Philadelphia-style, flavored or traditional, this is one dessert that takes the cake! Like cheesecake? Enter this week’s Gourmet Giveaway: The lucky winner of our cheesecake prize will get to enjoy a 10-inch deluxe cheesecake sampler. You’ll get two slices each of eight flavors: Amaretto, Chocolate Chip,…
Continue reading “GOURMET GIVEAWAY: Cheesecake Trivia”
Insert “character cookies” into the tops of cupcakes to create an innovative and memorable dessert or snack. Animal cookies, people cookies, flowers and fanciful shapes turn cupcakes into edible sculptures that delight children and adults alike. You also can use the cookies on top of cakes or around the sides of a cake to create…
Continue reading “TIP OF THE DAY: Cupcake Toppers”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!
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