RECIPE: Light, Moist Fruitcake Bundt

[1] A light, moist fruitcake for people who don’t like the dense ones, from King Arthur Flour. [2] No candied citron here, just dried fruits! Use dried cranberries instead of cherries for a seasonal touch (photo courtesy Ocean Spray). In Merrie Olde England, where fruitcake began, they didn’t have cranberries. [3] Sultanas, or golden raisins,…
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GIFT OF THE DAY: Spicy Brownies

We [heart] spicy Mayan brownies (photos courtesy The Grommet).   Salt Of The Earth Bakery is an artisanal baked goods company that re-imagines classic treats, by adding finishing salts and exotic spices. These extras turn the cookies and brownies into decidedly adult fare. We love brownies—great ones—and are always on the prowl for what’s different…
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RECIPE: Sour Cream Walnut Apple Pie Inspired By The Little Pie Company

[1] A more sophisticated, more delicious apple pie recipe (photos #1, #2, and #6 Abacus). [2] Three types of apples add complexity (from top, Gala, Cortland, Granny Smith). [3] Sour cream makes a big difference (photo © Wisconsin Cheese). [4] Chopped walnuts are added to the streusel topping (photo © Good Eggs). [5] The latest…
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