TIP OF THE DAY: Fun Flavored Ice Cubes

We thought our own ice cube tips were creative: freezing coffee, fruit, herbs, juice, lemonade, vegetables, tea, wine—even bouillon for Bloody Marys. We don’t like melting ice cubes to dilute our drinks, so we freeze the same liquid (e.g. iced tea cubes for iced tea) or a complimentary flavor (e.g., blueberry or other fruit juice…
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RECIPE: Autumn Apple Spritz Cocktail With Lady Apples

Appletinis evoke spring and summer; mulled cider is for the chilly fall and winter. In-between, how about an Apple Cider Spritz? We adapted this recipe from one from Elegant Affairs Caterers. The basic recipe is very versatile, and a lesson in the ease of substituting ingredients. Don’t have apple-flavored vodka? Use regular vodka and hard…
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Smash Cocktail Recipes & A Purple Cocktail: A Blackberry Smash!

[1] Watch the sunset with a Blackberry Smash. [2] A Bourbon & Peach Smash. Here’s the recipe from Imbibe Magazine (photo courtesy Imbibe Magazine). [3] This Tequila & Sage Smash is served in a tall glass with ice cubes (photo courtesy Imbibe Magazine). [4] Basil Hayden’s Bourbon is made in small batches by Beam Suntory…
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