Category: Breakfast & Brunch

Cinnamon Swirl Pumpkin Coffee Cake Recipe: Yummy For Fall

Posted on by thenibble

[1] Cinnamon Swirl Pumpkin Coffee Cake: pouring on the glaze (photos #1 and #2 © Baran Bakery.) [2] The inside is studded with pecans. [3] Buy the freshest whole pecans and chop them (photo © Williams Sonoma). [4] Top quality dark brown sugar (photos #4 and #9 © C & H Sugar). The history of…
Continue reading “Cinnamon Swirl Pumpkin Coffee Cake Recipe: Yummy For Fall” →

Breakfast Popovers Recipe & The Difference Between Popovers & Yorkshire Pudding

Posted on by thenibble

[1] These twice-baked popovers are savory, with bacon and cheese (photos #1, #2, #3, and #8 © King Arthur Baking). [2] A popover pan enables the top to be puffy. [3] Popover mix speeds the process. [4] With a popover pan, air circulates around each well (photo © Fox Run | Amazon). [5] You can…
Continue reading “Breakfast Popovers Recipe & The Difference Between Popovers & Yorkshire Pudding” →

Idaho Potato Breakfast Salad & 40 More Breakfast Recipes

Posted on by thenibble

[1] Potato-and-chickpea salad for breakfast (photo © Idaho Potato Commission). [2] Cube and boil russet potatoes (photos #2 abd #5 © Good Eggs). [3] Add a can of protein-packed chickpeas (photo © DeLallo). [4] Egg whites are also a great source of protein (photo © C.A. Creative | Unsplash). [5] Red bell peppers add color…
Continue reading “Idaho Potato Breakfast Salad & 40 More Breakfast Recipes” →

Pancake Breakfast Sandwich Recipe For National Pancake Day

Posted on by thenibble

For breakfast on National Pancake Day, September 26th*—or for lunch, or a snack—how about some food fun? This pancake breafast sandwich recipe fits scrambled eggs and bacon between two pancakes. Enjoy it with ketchup, maple syrup, or other condiment of choice. This sweet, salty, and totally satisfying egg sandwich may become your new favorite. The…
Continue reading “Pancake Breakfast Sandwich Recipe For National Pancake Day” →

For National Breakfast Day, A Different Type Of Breakfast Potatoes

Posted on by thenibble

[1] An Italian variation on traditional breakfast home fries, substituting potato gnocchi for the shredded potatoes* (photos #1 and #2 © DeLallo). [2] Gnocchi have a light, pillowy texture and rich potato flavor. You can order them online. [3] Bacon is diced and cooked with peppers and garlic (photo © Snake River Farms). [4] Chopped…
Continue reading “For National Breakfast Day, A Different Type Of Breakfast Potatoes” →