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Here’s the first of our holiday gift lists—Stocking Stuffers Part 1—Savory Gifts. Later today, the sweet stocking stuffers will be posted. The great thing about these gifts is how inexpensive they are! This week, we’ll be posting more gift lists: – Books – Chocolate & Candy – Cookies & Cake – Diet Gourmet – General…
Continue reading “GIFTS: THE NIBBLE’s Holiday Gift Recommendations”
What should you do with your leftover stuffing? Make a delicious omelet or cheese omelet for breakfast! 1. Beat two eggs and melt 1/2 tablespoon butter in a nonstick pan. 2. Add the eggs and let them set; then add 1/3 cup stuffing and a slice of cheese (we like fresh mozzarella) to one…
Continue reading “TIP OF THE DAY: Make A Stuffing Omelet With Leftovers”
Photo courtesy Plimoth.org. There’s lots more on the website! What did they eat at the first Thanksgiving in 1621—which was not called Thanksgiving by the celebrants? It was probably referred to as a harvest festival. (President Abraham Lincoln declared the first national Thanksgiving Day in 1863.) We know that in 1621, the governor of Plimoth…
Continue reading “The First Thanksgiving”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!
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