Category: July 4th/Independence Day

JULY 4TH FOOD: Elegant Tomato And Mozzarella Skewers With Grapes & Olives

Posted on by thenibble

As long as the grill is fired, here’s a tasty appetizer that goes great with drinks: Mediterranean Grilled Mozzarella Skewers with tomatoes, kalamata olives and caperberries. The recipe was created by Chef James Campbell Caruso for EatWisconsinCheese.com. It makes six skewers. For July 4th, use red grape tomatoes, red grapes and/or purple olives. Ingredients 1…
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JULY 4th FOOD: Red, White & Blue Colored Popcorn

Posted on by thenibble

Here’s a treat that you can make in any theme colors—just as long as the colors are available as flavored gelatins. For a red, white and blue display, use JELL-O Berry Blue plus any of the red flavors (there are seven, from Raspberry to Watermelon). You can use standard, pale yellow corn as your white…
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JULY 4th: Send A Free Food E-Card

Posted on by thenibble

We’re celebrating July 4th with red, white and blue whoopie pies.   Send a yummy e-card featuring our favorite red velvet whoopie pies: a red, white and blue treat. Just head over to our E-Card Section and wish friends and family a happy celebration. Want to exclaim “Whoopie?” You can buy the delicious whoopie pies…
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RECIPE: Red, White & Blue Potato Salad

Posted on by thenibble

Potato salad is almost imperative at a Memorial Day or Independence Day celebration. With this recipe from Frieda’s Produce, you can make yours red, white and blue. If you can, prepare the potato salad a day in advance, the flavors will have more time to blend.     RECIPE: POTATO SALAD FOR MEMORIAL DAY &…
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JULY 4th FOOD: Red, White & Blue Cocktails

Posted on by thenibble

  Want a celebratory drink for July 4th? How about a red, white and blue layered shooter? A drink with several layers of different colored liqueurs is called a pousse café (pronounced POOSE-caff-fay). A classic pousse café is a liqueur-based drink served with after-dinner coffee. In French, the name translates to “pushes coffee,” or coffee…
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