HALLOWEEN: Spooky Spider Biscuits

Here’s another fun idea for Halloween, courtesy of Certified Angus Beef. They’ve added ground beef to refrigerated biscuit dough, to create a snack, first course or light lunch for kids and adults alike. Adults: These go great with beer! RECIPE: SPOOKY SPIDERS GROUND BEEF BISCUITS Ingredients For 8 Servings 1/2 pound ground beef 1/2 package…
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TIP OF THE DAY: Seasonal Breakfast Bread

Swirl into holiday season with these delicious breads. Photo courtesy Pepperidge Farm.   We just finished our last slices of Pepperidge Farm Blueberry Swirl Bread, a limited edition hoarded from the height of the summer in our freezer. Now, we’re moving on to two fall flavors: Caramel Apple Swirl Bread and Pumpkin Spice Swirl Bread,…
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Ginger Beer Fall Mocktail Or Cocktail Recipe

Two days ago we presented an extensive drink menu for a Halloween cocktail party. But what do you serve the non-drinkers and the kids? Ginger beer! Fall mocktails, of course. You can find many of them online. For starters, here’s a recipe full of fall flavor: apple, cinnamon and ginger, courtesy of Reed’s Ginger Brew,…
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