RECIPE: Popcorn Wreaths

Food fun, task for the kids: Make Holiday Wreath Popcorn Treats. This recipe from The Popcorn Board can be made by older children. RECIPE: CHRISTMAS POPCORN WREATHS Ingredients For 8 Five-Inch Wreaths 3 quarts popped popcorn 4 tablespoons (1/2 stick) unsalted butter 3 cups miniature marshmallows 3 tablespoons (1/2 of a 3-ounce box) lime gelatin…
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TIP OF THE DAY: Christmas Cocktail Garnishes

Deck the drink with a holiday garnish. Photo courtesy Davio’s | Manhattan.   While you’re pouring good cheer for the holidays, how about a special seasonal garnish? From Davio’s Manhattan, a terrific steakhouse (across from Grand Central Station at Lexington Avenue and 45th Street), this holiday garnish couldn’t be easier. Simply wash and dry rosemary…
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PRODUCT: Maille Dijon Mustard With Balsamic Vinegar Of Modena

Two favorite flavors together: Dijon mustard and balsamic vinegar. Photo by Hannah Kaminsky | THE NIBBLE.   Often, the nicest gift you can bring to a party or dinner hosted by a foodie is something knew he or she probably hasn’t tried. We nominate Maille’s new Honey Dijon Mustard with Balsamic Vinegar of Modena. Together,…
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RECIPE: Pecan Cheese Ball “Pine Cone” For The Holidays

Here’s some food fun for the holiday season—especially when you receive a gift tin of gourmet pecan halves! Not only does this cranberry cheese ball make an impression on the appetizer buffet, but it’s easy enough that you can let older children put it together as their contribution. The recipe is courtesy Sonia, who writes…
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TIP OF THE DAY: Seasonal Sangria

Celebrate fall with Apple Cider Sangria. Photo courtesy Zulka.com.   Sangria is a popular party drink, and you can moderate the amount of alcohol or use none at all. Here’s the version we’re serving at Thanksgiving, compliments of Zulka Sugar. Fall is apple cider season, so Instead of fruit juice, this recipe uses apple cider…
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